Massaman-curried beef, coconut milk, potatoes, onions, nut,
Roti (Asian pancake), served with sides of cucumber salad $14.95
Steamed in herbs then deep fried golden brown.
Sliced, deboned,served with vegetables topped
with ginger sauce $16.95
Salmon Sam Rod
Deep fried salmon topped with spicy garlic sauce
(Thai style) $16.95
Crispy chicken breast wok-fried with sweet honey roasted chili sauce, served atop steamed carrots
and cabbage, with crispy basil leaves. $14.95
Lightly breaded and fried, served on a bed of Panang curry sauce
made with coconut milk and finely chopped lime leaves $15.95
Steamed in herbs then deep fried golden brown, with peach, cherry
tomatoes, Thai basil, pineapple, and bell peppers in red curry sauce $16.95
Seafood Treasure Hot Pot
Combination of prawns, squid, scallop in vermicelli noodle, garlic, ginger,
napa cabbage mixed in our homemade soy sauce topped with cilantro
and crispy garlic $15.95
Chicken breast marinated with garlic, pepper,
cilantro, curry powder, lots of lemongrass, coconut
milk, served on a bed of green cabbage & sizzling
Volcano Macadamia Beef
Stir-fried beef with Thai “Pan-Tai” spicy sauce, bell peppers, onion, tomatoes, pineapple, asparagus,
and Macadamia nuts $16.95
Some items can be Vegan or Gluten Free, Please advise your server.
All dishes can be
made as hot as you like.
When ordering, please
specify how spicy you
would like your meal.
Please start low until
you become familiar
with our ratings, as
there is no spiciness
guarantee. Note that
a few dishes have
minimum spicy level.